Showing 97–103 of 103 results
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S.B2 云南脆椒烹汁松板肉 Pan fried Iberico pork neck with green pepper
€38.00 -
S.B3 黑醋柠檬小排 Braised Iberico pork spareribs in black vinegar sauce
€38.00 -
S.B4 香橙藤椒羊排 Slow cooked salted pork shank with Shiitake mushroom
€32.00 -
S.B5 XO酱爆海螺片 Stir fried whelk meat with XO paste and seasonal vegetables
€28.00 -
S.B6 潇湘烧冬瓜 Brasied wintermelon with fresh chili and coriander(V)
€26.00 -
S.B7 锦绣时蔬Stir fried seasonal mix vegetables (V)
€26.00 -
Sichuan style poached French whelk in hot chili oil
€38.00