SEASONAL
MENU
Inspired by the intricacies of the Forbidden City, our À La Carte Menu offers an assortment of delightful recipes inspired by our cultural heritage. Handmade from fresh produce, prepared with passionate craftsmanship, and served with pride our selected dishes will transport your senses into the Land of the Rising Sun.
STARTERS & SOUP
金蛇贺岁 · 开胃菜和汤
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Chaozhou-Style Marinated Argentine Red Shrimp
潮式生腌阿根廷红虾 €38 -
Poached Squid with Charred Chili Peppers
烧椒鲜鱿鱼 €32 -
Sliced beef Shank with Spring onion
水果甜葱拌牛花腱 €22 -
Soft-Centered Century Egg with Charred Chili Peppers
烧椒糖心皮蛋 €26 -
Stone-Ground Tofu with Beet Greens and Scallions
甜菜苗小葱石磨豆腐 €22 -
冰 花 煎 饺2只
Pan fried homemade Dumplings 2 pcs €16玉 米 香 菇 猪 肉 馅 Corn, Mushroom & Pork Filling
HOT DISHES
荣华富贵 · 热菜
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Roasted dry aged duck
琥珀秘制风干小乳鸭 €88(50 mins preparation 五十分鐘準備時間)
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Ｇongbao Lobster
宫保大龙虾 €108 -
Shrimp with Peas and Spring Bamboo Shoots
豌豆仁春笋煎烹虾仁 €36 -
Slow cooked Chicken broth with Angelica and Spring Bamboo Shoots
春笋当归老鸡煲(半只/整只) €48/€98 -
Braised Pork Tripe with Bamboo Shoots and Beancurd Sticks
春笋腐竹烩猪肚 €38 -
Braised beef offal with duck blood in spicy hotpot
山城血旺牛杂煲 €42 -
Wok-Fried Bean curd with Spiral Peppers
螺丝椒小炒攸县香干 €32 -
Pan-Fried Oyster and Chive Omelet
春韭蚝仔烙鸡蛋 €42 -
Braised Pak choy with dried shrimps and XO paste
樱花虾XO酱啫上海青 €28
DESSERT
幸福甜蜜 · 甜品
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Peach Gum and Apple Dessert Soup
养颜桃胶炖苹果 €12