Takeout – Amber Garden Restaurant

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TAKE OUT
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S.A4 烧椒糖心皮蛋 Soft-Centered Century Egg with Charred Chili Peppers

S.A5 冰花煎饺 Pan fried homemade Dumplings (2 pcs)

S.A7 桂花蜜汁红薯 Sweet Osmanthus-Glazed Sweet Potato(V)

S.B1 宫保大龙虾 Gongbao Lobster

S.B2 春笋当归老鸡煲(半只鸡) Slow cooked Chicken broth with Angelica and Spring Bamboo Shoots

S.B3 豌豆仁春笋煎烹黑虎虾仁 Sautéed Black Tiger Prawns with Peas and Spring Bamboo Shoots

S.B4 螺丝椒小炒攸县香干 Wok-Fried Bean curd with Spiral Peppers

S.B5 云贵酸汤小肥牛 Guizhou-Style fermented tomato broth with Sliced Beef

S.B6 山城血旺牛杂煲 Braised beef oﬀal with duck blood in spicy hotpot

S.B7 川椒香辣脆皮肥肠 Dry stir Fried Pork Intestines with red Chili and Sichuan pepper corns

S.B7 春韭蚝仔烙鸡蛋 Pan-Fried Oyster and Chive Omelet

S.B8 樱花虾XO酱啫上海青 Braised Pak choy with dried shrimps and XO paste

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